A great little dining spot
on the Grand River in Beautiful Elora
enjoy lunch or dinner inside
or on our Riverside Patio
Monday: CLOSED
Tuesday: CLOSED
Wednesday: 11am - 9pm
Thursday: 11am - 9pm
Friday : 11am - 9pm
Saturday: 11am - 9pm
Sunday: 11am - 9pm
NOW HIRING:
Full Time Prep Cook
Apply within or email Resume to CellarEloraReservations@gmail.com
Lunch Specials
Soup of the Day
House Made Soup. Ask for details.
10
Large Spinach Asparagus Salad With Choice of Chicken, Shrimp, or Salmon
Our large Asparagus Salad topped with your choice of garlic butter sautéed jumbo shrimp, grilled salmon, or gilled marinated chicken.
23
Southern Style Chicken Wrap
Grilled tortilla stuffed with grilled marinated chicken, mixed greens, aged cheddar, bacon, cherry tomato, red onion, and a honey Dijon aioli. Served with choice of side.
19
Soup of the Day
House Made Soup. Ask for details.
10
AAA Black Angus Prime Rib
AAA oven roasted Black Angus Prime Rib, topped with our house made Au Jus or a Mushroom Bourbon Sauce. Served with our delicious ricotta garlic mash and seasonal vegetables. (gf)
38
Rib and Shrimp
A 1/2 rack of hickory smoked baby back ribs and garlic butter sautéed tiger shrimp lathered in our house made smoky BBQ sauce. Served with our delicious ricotta garlic mash and seasonal vegetables. (gf)
27
Available all day.
Soup of the Day
Made in house daily
10
Garlic Bread *GF Available*
Three pieces of grilled baguette, brushed with a house made garlic butter.
add cheese $2, add vegan cheese $3
12
Bruschetta *GF Available*
Three pieces of grilled baguette topped with fresh diced tomato, red onion, garlic and a Parmesan cheese, finished with a balsamic drizzle
Vegan option add $2
15
Calamari
Lightly dusted with herbs and spices and served with a lemon basil aioli
15
Wild Mushroom Crostini
Sautéed wild mushrooms in a delicious cream sauce served over sliced toasted baguette.
Topped with green onions and parmesan cheese
16
Warm Spinach Dip *GF Available*
Topped with Parmesan cheese, baked and served with grilled flatbread.
15
Breaded Avocados Spears
Served with a garlic ranch aioli
12
Sweet Potato Fries
Served with a rich chipotle aioli
12
Classic French Fries
Our signature crispy fries
8
Poutine *GF Available*
Crispy french fries, served with our signature gravy and real Quebec cheese curds
12
Burger Poutine *GF Available*
Crispy fries, served with our signature gravy and real Quebec cheese curds, sirloin burger crumbled, onion, tomato, pickle.
17
Prime Rib Poutine *GF Available*
Crispy fries, served with our signature gravy and real Quebec cheese curds, freshly shaved prime rib, with sauteed mushrooms and onions.
17
Available all day.
Caesar Salad
Crisp romaine, real bacon bits, parmesan cheese, garlic croutons, tossed in our house made signature caesar dressing.
Sm. 11 Lg. 14
Asparagus Spinach Salad *GF*
Grilled asparagus, baby spinach, roasted red peppers and parmesan cheese.
Topped with a tomato basil vinaigrette
Sm. 13 Lg. 18
Harvest Salad *GF*
Mixed greens, grilled zucchini, maple glazed squash, dried cranberries, crushed pecans and feta cheese.
Topped with honey balsamic vinaigrette
Sm. 13 Lg. 18
Avocado Quinoa Salad *GF*
Mixed greens, quinoa, mixed peppers, avocado slices and cherry tomatoes.
Topped with a basil lemon Dijon vinaigrette Lg. size only available
19
Add
Grilled Chicken, Organic Tofu, Shrimp or Salmon -- $7
Add Vegan Cheese -- $2
Served until 4:00pm
English Style Fish & Chips
White Basa fish in our crispy beer batter served with fries and our famous tartar sauce.
17.50
Add a piece of fish $4
Shrimp Linguini *GF Available*
Black tiger shrimp, grape tomatoes, mushrooms, and spinach in a rich creamy alfredo sauce, served with a piece of garlic baguette
19.25
Vegan Italian Sausage Penne *GF Available*
Beyond Meat sausage, sauteed mushrooms, mixed peppers, spinach, in a rich marinara sauce, served with a piece of grilled baguette
Add vegan cheese $2
18.25
Served with your choice of fries, caesar salad, or soup
Upgrade your side to sweet potato fries, premium salad $2.50
Upgrade your fries to poutine $4.00
Substitute any meat for our vegan “beyond meat” ask server for details
Basil Peppercorn Chicken Wrap
Grilled tortilla stuffed with grilled chicken, cucumber, mixed greens, cherry tomatoes, green onion, feta cheese, with a basil peppercorn sauce
17.25
Prime Rib Steak Wrap
Grilled tortilla stuffed with freshly sliced prime rib, sauteed peppers, onions, mushrooms, and melted aged cheddar cheese
19
Grilled Vegetable Wrap
Grilled tortilla stuffed with sauteed peppers, onions, mushroom, cherry tomatoes, mixed greens, honey mustard aioli
16.25
(Gluten free Bun Available)
Served with your choice of fries, caesar salad, or soup
Upgrade your side to sweet potato fries, premium salad $2.50
Upgrade your side to a classic poutine $4
Vegetarian Quinoa Chickpea Burger *GF Available*
Topped with melted aged cheddar cheese and our chipotle aioli, served on a brioche bun
17.50
8oz Homemade Sirloin Burger *GF Available*
Topped with melted aged cheddar cheese
Add bacon $2
18
Schnitzel on a Bun
Breaded pork schnitzel topped with mozzarella cheese, drizzled with a dill creme fraiche, on a brioche bun with lettuce, tomatoes, onion, and pickles
17.50
Served at 5:00pm
Shrimp Linguine *GF Available*
Black tiger shrimp, grape tomatoes, mushrooms and spinach in a creamy Alfredo sauce
28
Pesto Chicken Alfredo *GF Available*
Penne pasta tossed with marinated chicken and roasted red peppers in a rich pesto cream sauce
27
Chicken Parmesan
Oven baked chicken topped with parmesan cheese over a bed of linguine,
tossed in a house made marinara sauce
27.50
Vegan Italian Sausage Penne *GF Available*
‘Beyond Meat’ sausage, sautéed mushrooms, peppers and spinach
in our marinara sauce
26
NY Striploin *GF Available*
10oz cut topped with sauteed mushrooms and onions in a garlic butter. Served with ricotta garlic mashed potatoes, and our seasonal vegetables
38 Add garlic black tiger shrimp 7
Pork Schnitzel
Two authentic German style pork cutlets, tenderised and breaded, topped with a dill creme fraiche. Served with your choice of ricotta garlic mashed potatoes, or basmati rice and seasonal vegetables
25
Grilled Atlantic Salmon *GF Available*
Topped with an inhouse made mango chutney, served over organic quinoa and seasonal vegetables
28
Stuffed Chicken
Lightly breaded chicken breast, stuffed with prosciutto, spinach, and goat cheese. Topped with our in house made sun dried tomato cream sauce, served with basmati rice and seasonal vegetables
27
½ Rack Baby Back Ribs *GF Available*
Braised to fall off the bone, smothered in our signature house made hickory smoked BBQ sauce. Served with ricotta garlic mashed potatoes and seasonal vegetables
Add ½ rack for $5
24
Traditional Pad Thai *GF Available*
Stir fried rice noodles, shredded carrot, egg, bean sprouts, in a sweet and spicy tamarind sauce. Topped with roasted crumbled peanuts. Served with your choice of chicken, shrimp, or tofu.
26
AAA Black Angus Prime Rib served every Friday & Saturday only. *GF Available*
With au jus, ricotta garlic mashed potatoes and seasonal vegetables
Add garlic black tiger shrimp $7
38
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COCKTAILS
Blue Lagoon | -blue curacao, lemonade |
Traditional Caesar | - vodka, worcestershire, tabasco, clamato,pickle, olive |
Whitley Collins | -whitley neill gin, honey simple syrup, lime, soda |
Classic Long Island Icedtea | -five whites, lime, pepsi |
Margarita | -tequila, lime, salt rim |
Blue Margarita | -blue curacao, tequila, lime, salt rim |
Purple Daze | -vodka, raspberry sour, blue curacao, cranberry, 7up |
Captain Rumberry | -captain morgans spiced rum, cranberry, ginger ale |
“Moscow Mule” | -honey simple syrup, vodka, ginger beer |
Orange Whiskey Sour | -canadian club, orange, angostura bitters, lime |
Watermelon Refresher | -gin, watermelon, soda |
Seasonal SAP Fizzy | -seasonal sparkling maple tree water, vodka, honey simple syrup |
Old Fashioned | -makers mark bourbon, angostura bitters, sugar, orange peel |
MOCKTAILS | POP | JUICE/OTHER |
---|---|---|
Pink Lagoon -lemonade, cherry syrup Arnold Palmer -lemonade, icedtea Shirley Temple -orange, 7up, grenadine Lime Ricky -lime, honey simple syrup, soda |
Pepsi 7up Ginger Ale Icedtea Diet Pepsi Rootbeer |
Watermelon Cranberry Orange Apple Ginger Beer Perrier Non Alcoholic Becks |
SAP SUCKERS
-organic sparkling tree water tapped from real Canadian maple trees. Lightly carbonated with a subtle bubble, no added sugar, and is naturally hydrating! Flavours: Orange, Lime, Lemon, Grapefruit
The Cellar Restaurant in Elora is owned and operated by Chef Kevin Zuber. The Cellar’s theme is true to its name and is decorated like a wine cellar of years gone by. The Cellar provides a warm and inviting atmosphere and is well known for its incredible outdoor patio overlooking the Grand River. You will likely see our Elora Swans floating by as you dine starting early summer. Inside or out, The Cellar is the perfect place for an anniversary, birthday, special date night, or just a gathering with friends.
Chef Kevin has created a delicious casual fine dining menu.
The Cellar focuses on serving you an excellent, fresh, local, meal at an affordable price. Prime Rib is a specialty every Friday and Saturday night and the Chef provides daily features. Don’t miss All You Can Eat mussel night on the last Thursday of each month from May – Sept with singer/songwriter live music on the patio.